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OPENING HOURS

 

SUN – THURS 5PM-9PM

FRI – SAT 5PM-10PM

FoOD Menu

SMALL PLATES

PLEASE inform STAFF Of ANY ALLERGIES

Marinated Olives $7

Mixed Green Salad, Lemon Honey Dressing $7 Add Parm $2

Snap peas, Petite Greens, sherry shallot vinaigrette, manchego, crispy quinoa $14

Chopped romaine salad, sour cream and onion dressing, salt and vinegar chips, many herbs $14

Wood Roasted Meatballs, Vodka Sauce, Parmesan $15 Extra Meatball $5

ADDS ON FOR 3DLLRS: SAUSAGE-ANCHOVY-PEPPERONI-ARUGULA

PIZZAS

For our pizza we use a sourdough starter and 40% fresh milled, heirloom whole grain flour,

grown in the Bay Area by our friends at Capay Mills.

 

Our dough is 100% organic

MARGHERITA
Tomato Sauce, Fresh Mozzarella, Basil, Parm $17

PEPPERONI
Tomato Sauce, Fresh Mozzarella, Garlic Chili Honey, Basil $20

DATE

Mozzarella, Goat Cheese, Bacon, Radicchio, Chili $23

12 HOUR MOROCCAN LAMB
mozzarella, feta, green garlic, pickled onion, labneh, spring herbs  $23

ROASTED ASPARAGUS

mushrooms, confited garlic, mozzarella, toma truffle cheese, chives $21

ARTICHOKE
spinach, mozzarella, garlic cream, oil cured olives, pecorino romano $22
ADDS ON FOR 3DLLRS: SAUSAGE-ANCHOVY-PEPPERONI-ARUGULA

RFRSHMNTS

(sample)

SOFT DRINKS

MEXICAN COKE 
 
BOYLANS BLACK CHERRY SODA 
 
BOYLANS CREME SODA 
 
GHIA SPRITZ 
 
TOPO CHICO 
 
 
 

BEERS

 
TEMESCAL, PILS 
 
MOONLIGHT, DEATH & TAXES, BLACK LAGER 
 
ALVARADO STREET, MAI TAI, TROPICAL IPA 
 
TAG & JUG, COLD COLDIE, DRY APPLE CIDER 

HOUSE-MADE SUNDAES

Mint Ice Cream, oatmeal cookie, valrhona chocolate sauce, whipped cream $9

Banana ice cream, graham cracker crumb, dulce de leche, walnuts, whipped cream $9

Ice Cream Scoops $5: Banana – mint ice cream – Pineapple pistachio, Harley farms goat cheese

Vino

(sample)

RED

 

2021 Funaro, NERO D’AVOLA Sicily, Italy 

2021 Agnanum, Sabbia Vulcanica, PIEDIROSSO Campania, Italy 

2022 Domaine les Terres Promises, A Ma Guise, CARIGNAN Provence, France 

2020 Poderi Sanguineto, MONTEPULCIANO Tuscany, Italy 

2021 Le Coste, Litrozzo Rosso, SANGIOVESE Lazio, Italy (Chilled Liter) 

2019 Georges Descombes,Morgon, GAMAY Beaujolais, France 

2019 Martha Stoumen, NERO D’AVOLA Mendocino County, California 

2021 COS, FRAPPATO Sicily, Italy 

2016 Olga Raffault, Les Picasses, CABERNET FRANC Chinon, France

 

WHITE

 
2020 Famille Peillot, ALTESSE Roussette du Bugey, France 
 
2021 Longarico, Nostrale, CATARRATTO Sicily, Italy 
 
2021 Envinate, Benji Blanco, PALOMINO Tenerife, Canary Islands 
 
2020 Meigamma, Bianco Primo, NURAGUS Sardinia, Italy 
 
2021 Jordi Llorens, Blan 5.7, MACABEU Catalonia, Spain 

 

ROSE

 

2021 Domaine De Majas, L’Amourouse Rose, MERLOT/SYRAH Cotes Catalanes, France 

2021 Ampeleia, CARIGNAN Tuscany, Italy 

2021 Cati Ribot (LITER), Cambuix Claret, CALLET Mallorca, Spain 

 

ORANGE

2021 Ferraro Maurizio, Secondome, TIMORASSO Piedmont, Italy 

2021 Cantina Indigeno, Bisint, MONTONICO Abruzzo, Italy 

2021 Artesano, Benjamina, PARELLADA Catalonia, Spain 

BUBBLES

2021 Oro di Diamanti, Vimam, BARBERA Emilia-Romagna, Italy 

2020 Ferretti, Al Cer Rosato, LAMBRUSCO Emilia-Romagna, Italy 

2021 Angiolino Maule, Garg’n’Go, GARGANEGA Veneto, Italy